It has the intensity of cocoa taste like dark chocolate, and yet it has very creamy and caramel tones. It has a high cocoa content and a lower sugar content than conventional milk chocolate.
We make each of our chocolate bars by hand from one of the highest quality chocolates in the world. We are very interested in the origin of cocoa beans and their processing technology with respect to the environment.
Due to the preservation of the quality of our products, we will interrupt production and be closed from July 1st to September 1st. We will look forward to seeing you again in September when the temperatures will be more favorable for our chocolate.
