It is one of our milk chocolates, but it is a vegan chocolate, so i tis without noticeable traces of milk. It is rich in cocoa, delicious as a traditional milk chocolate, but instead of milk it contains Chufa, also known as a tiger nut. After the harvest, the nut is dried, grounded and used as a tasty milk-rich milk substitute.
We make each of our chocolate bars by hand from one of the highest quality chocolates in the world. We are very interested in the origin of cocoa beans and their processing technology with respect to the environment.
Due to the preservation of the quality of our products, we will interrupt production and be closed from July 1st to September 1st. We will look forward to seeing you again in September when the temperatures will be more favorable for our chocolate.
