Premium dark chocolate from the Peruvian Amazon with 64% cocoa content. Crafted from Criollo and Trinitario beans, it offers gentle cocoa acidity and layered notes of raisins, figs, and citrus. An elegant, well-balanced flavor with a silky texture. Free from lecithin.
Ingredients: Peruvian cocoa mass 64.5% (of total cocoa solids), sugar, cocoa butter, natural vanilla flavor.,
Nutritional values per 100 g: energy: 2335 kJ / 562 kcal, total fat: 39.1 g (of which saturates 24.4 g), carbohydrates: 38.6 g (of which sugars 34.5 g), fibre: 10.1 g, protein: 8.2 g, salt: 0.015 g
We make each of our chocolate bars by hand from one of the highest quality chocolates in the world. We are very interested in the origin of cocoa beans and their processing technology with respect to the environment.
This is the current list of different pralines we do have available in our store.
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